In case you took the weekend off and are catching up
- Friday I shared tips for healthy shopping.
- Saturday there was too much Daiya.
- Yesterday was the big race!
- This morning there was fudge!
I feel like I’ve eaten everything naughty and delicious already and it’s not even 7pm. That’ll cure those Monday blues
Because, really, what’s more naughty than golden sesame tofu ala Whole Foods?
I took a peak at the potential nutritional of this. Yeah, don’t do that; just eat it and enjoy. I love this every time. And at 2.50 it’s a cheap way to get a good meal! Fried tofu definitely doesn’t have me wanting to run a marathon right afterwards, though.
For dessert and before going to office hours I had a piece of vegan fudge. Obviously, because this has all been vegan so far, it all must have been good for me, right? Yeah, no. But so many foodgasms here.
For a “cleaner” snack I ate a cashew almond KIND bar(my favorite) along with a strawberry Kombucha. I definitely was not a fan of this flavor. But I was happy to get rid of a bar and a bottle as part of Project Cleanout.
An apples nice and clean, right? Not washed and non-organic. Oooo, I just keep getting dirtier.
And dinner was this one last naughty, dirty, uncomposed plate of deliciousness.
And all vegan! Oh, Daiya, I love you. And it’s all thanks to Caitlin for this flavor pairing of sweet potato and BBQ beans. 80% of the sweet potato fries were completely burnt; one of the perks of being home surely will be that, at home, the oven isn’t floors below me. And in case you were wondering, fork or fingers on the fries? It’s all dirty and all delicious, so yes and yes.
Now, really, I should do something better with my time than eat naughty foods while watching the latest Dr. Who(Daleks, again?!). In the meantime, check out Averie’s stevia giveaway, Gina’s iHerb giveaway, and Katie’s shopping spree.