Tag Archives: Soy Yogurt
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Beans And Blueberries

Besides baking cookies and eating cookie dough(recipe to come later today), I managed to par-cook white beans and throw them in the crock pot to make my vegan baked beans, all before 10am. I thought making the vegan worscteschire sauce would be hard, but really I just threw it on and let it reduce by [...]

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Expired

Some things were past their prime this morning. And I’m not talking about Brett Favre. He and that mosquito in my bedroom won’t go away. No, instead this is what was past its prime:   The NuttZo was a good example of what happens when you store peanut butter upside down and the oil escapes; [...]

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Rest Is For The Strong

Judging by the haze that hardly lets me see across the street and the wall of air I met trying to take my dog out, I’m betting on today being a rest day. And I’m happy for that because just last week I was reading on SparkPeople how rest makes you stronger. So many times, [...]

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Persistence

Persistence. I know if nothing else I am persistent. It’s how I get through long runs. It’s how I watch TV show marathons. It’s how I live. I’m just a persistent person.   I hate to waste food; I persistently scoop out every last bite of nut butter from a jar or crumb from a [...]

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Eating Breakfast From Jars

Posts from the weekend: Testing out my vegan burgers with bacon A brownie recipe teaser(recipe to come later today!) I saw Salt I recapped July’s achievements(my wedding photo seemed to be a favorite) A grocery shopping spree And have you entered the Voskos greek yogurt giveaway yet? I love eating from jars, if only because [...]

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